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EnLITEned KOSHER COOKING - PESACH/PASSOVER RECIPE LIST
In addition to the Passover Section of EnLITEned KOSHER COOKING (page 356), the following listed recipes can be used for Passover without any changes, (unless otherwise specified).
All ingredients used for Passover must be certified as Kosher for Passover.
There are many more recipes throughout the book that, with minor substitutions, may also be used for Passover. In general, any recipe that calls for small amounts of flour or soy protein powder (1-3 tablespoons) can be adjusted using potato starch instead.
Unfortunately, there are very few sugar-free products available with Kosher for Passover certification. Therefore, in recipes that call for small amounts of sugar-free products, such as vanilla pudding, jam, etc, one can substitute regular Kosher for Passover products and make the adjustments in the nutrition facts, using the information provided on the product label.
Any changes in your diet regimen should be discussed with your health care professional. We recommend showing this book to your health care team in funny gifs order for them to help you make adjustments in your regimen
ALL THESE RECIPES ARE GLUTEN FREE AS WELL!!!!!
Page #
42 - EnLITEnedOnions
43 - EnLITEnedEgg Whites
43- EnLITEnedRoasted Nuts
47- Classic Golden Chicken Soup
48- Low-Carb Chicken Soup
49- Fat-Free Knaidlach (Matzah Balls) (Gebrokts)
52- Blended Soup
58- Spinach-Veal Soup
61- Spicy Yemenite Soup
62- Crock-Pot Cabbage Soup
63- Vichyssoise (Potato-Leek Soup) (Replace soy milk with regular milk. Remember, this will then be Dairy.)
64- EnLITEnedVichyssoise (Mock Potato Soup)
70- Orange and Fennel Salad
72- Fennel in Vinaigrette
73- Spring Salad
74- Multi-Green Creamy Balsamic Salad
75- Powerhouse Breakfast Salad for Two
76- Orange-Kiwi Salad
78- Creamy Cucumber Salad (Dairy Dressing)
79- Fresh Spinach and Strawberry Salad
82- Tossed Salad with Roasted Almonds
86- Classic Coleslaw
86- Mashed Eggplant Salad (Babaganoush)
87- Sweet and Sour Salad
87- Shredded Black Radish Salad
89- Kohlrabi Salad
89- Moroccan Cooked Carrot Salad
92- Creamy Israeli Salad
93- Light Waldorf Salad
96- EnLITEnedEgg Salad
97- Tangy Chicken Salad
98- Greek Salad with Grilled Chicken
102- Sour Peppers 1
103- Sour Peppers 2
104- Pickled Roasted Peppers
104- Marinated Vegetables
106- Antipasti
107- Light Lettuce Salad
108- Three-Bean Salad
110- Pickle Salad
111- Broccoli-Cauliflower Salad
112- Mock Potato Salad
115- Broccoli-Almond Salad
118- Chrayonnaise (Horseradish Mayonnaise)
118- Dill Dip
120- Roasted Pepper Dip
121- Onion-Cheese Dip (Dairy)
121- Ranch Dip (Dairy)
122- Creamy Dressing
125- Matboucha
125- Quick Tomato Dip
126- Authentic S'chug
128- "Imitation" S'chug for Beginners
130- EnLITEnedTapenade (Olive Spread)
130- Rich Avocado Spread
131-Spicy Guacamole Spread
142- Vegetarian Stuffed Peppers
144- EnLITEnedMock Noodle Kugel (Casserole)
146 Easy, Quick and Light Letcho (Gazpacho)
148- Letcho (Gazpacho/Shakshuka)
150- Braised Zucchini with Leek and Onion
152- Mushroom-Spinach Saut¨¦
155- Braised Vegetables
157- Broccoli Kabobs
158- Portobello Mushroom Caps
160- Baby Artichokes
163- Oven-Steamed Endives with Lemon and Parsley
172- Vegetable-Cheddar Frittata
174- Powerful Egg White Omelet
175- Powerful Egg White Omelet (Sweet Version)
177- Cheese Balls
179- Any-Vegetable Parmesan Microwave Delight 180- Roasted Vegetables with Feta Cheese
186- Syrian Cucumber-Mint Soup
191- EnLITEnedSweet and Sour Fish
192- EnLITEnedLow-Carb Gefilte Fish
195- Seared Salmon with Broccoli Florets & Scallions
196- Susannah's Orange-Glazed Salmon
199- Halibut Steaks in Pouches
201- Fish Fillets Stuffed with Steamed Fresh Spinach
202- Tilapia with Vegetable Topping
203- Easy Broiled Fish Steaks
207- Baked Whole Rainbow Trout in Ginger Sauce
209- Stuffed Red Snapper Moroccan Style
210- Snapper with Celery Stuffing
212- Sephardic Spicy Fish in Red Sauce
214-Fish Cholent (Stew)
215-Tuna or Salmon Patties
216- Middle Eastern Tuna Salad
218- Salmon Pat¨¦
219- Tuna, Mushroom and Egg Quiche
226- EnLITEnedChopped Liver
229- Satisfying Low-in-Everything Chicken
231- Meatballs over Mashed String Beans
237- Galerette (P'tcha, Calf's Foot Aspic)
238- Shoulder Roast
247- Roast Chicken Provencal with Whole Garlic
248- Jerusalem "Mixed Grill"
249- Turkey Cutlets with Almonds in Mustard Sauce
250- Mediterranean Herb Chicken
251- Lemon Chicken113
254- Sloppy Joes
255- Surprise Roast
257 Balsamic Chicken
259- Chicken Cacciatore
288- Baked Cheesecake (omit soy protein powder)
297- Mandelbread (omit soy powder)
303- Cream Cheese Frosting (Dairy)
306- Easy Fruit Dip (NON-Dairy Version)
306- Cinnamon Butter Topping (Dairy)
307- Chocolate Cream (Dairy)
312- EnLITEnedVelvety Chocolate Mousse / Half-Bake
316- Tempting Cheese Snack (Dairy)
324- Calorie-Wise Fruit Fools
328- De"lite"ful Fruits Romanoff (omit optional rum)
330- Luscious Lemon Ice Cream
331- Esrog (Citron) Compote
332- Peach Skewers
332- Blueberry/Strawberry/Melon/Wine Salad
333- Microwave Cinnamon-Apple Slices (Dairy Topping)
336- Lemon-Orange Yogurt Ice Cream (Dairy)
337- Cheese Cups (Dairy)
342- Almond Milk (Dairy)
344- Fruit-Lime Smoothie
347- Fruit Punch (use available diet soda)
347- Mulled Wine
348- Morning Coffee (Dairy)
350- Spiced Coffee
350- EnLITEnedCoffee Float (Dairy)
355- Lime-Mint Iced Tea
355- Gingered Iced Tea
KITNIYOT
(suggested substitutions in parenthesis)
83- Cabbage Salad with Almonds and Sesame Seeds (omit Sesame Seeds)
90- Wild Rice- Broccoli Salad
114- Mixed Greens and String Bean Salad
124- Pesto (substitute walnuts for pine nuts)
124- Sun-Dried Tomato Pesto; same as above
123- Tehina (Middle Eastern)
151- Pearl Onions with Tiny Peas
161- Brussels Sprouts with Pecans and Sweet Potatoes (substitute walnuts for pecans)
178- Pesto "Cheesecake (substitute walnuts for pine nuts)
204- Sole Amandine (substitute oil)
206-Fillet of Sole with Mustard Sauce on a Bed of Fresh Spinach (substitute oil)
234-5- Stuffed Cabbage (Holubtchas--CAN BE USED THROUGHOUT THE HOLIDAY BY OMITING THE RICE__WE SUGGEST ADDING SOME VEGETABLES)
256- Quick and Easy Chicken Breasts in Wine (omit sesame seeds)
305- Delectable Halva Syrup/Cream